Description

Made with 100% Australian Oats

10% oat

No added sugar

Rich and oat-y with a natural, subtle sweetness that compliments the flavour of espresso coffee

Textures, stretches and pours with high performance

The most sustainable dairy alternative – switching from cow’s milk can save up to 73% of carbon dioxide emissions^{^2}

INGREDIENTS:

Australian water, Australian Oat Flour (10%), Sunflower Oil, Acidity Regulators (Dipotassium Phosphate, Potassium Citrate), Salt, Vegetable Gums (460, 466). CONTAINS GLUTEN.

Origin: Australian